Category Archives: Social English

428. British Comedy: Limmy’s Show (Part 2)

Analysis of another sketch from Limmy’s Show. Listen to informal English spoken in a Glasgow accent, and understand it.

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Introduction

Hello and welcome back to this podcast, this ongoing project which aims to help you to improve your English by presenting you with listening content which is not just useful for practising your English listening skills, vocabulary and pronunciation but also useful for broadening your horizons just a little bit by presenting you with content you might not have otherwise discovered.

This is part 2 of a 2 part episode about British Comedy. This time I’m talking to you about one of my favourite TV shows, called Limmy’s Show – a series of bizarre and amusing sketches written and performed by Brian Limond aka Limmy, who comes from Glasgow in Scotland.

In the last episode we listened to a few sketches on YouTube featuring Limmy’s character Mr Mulvaney, the businessman who seems convinced that the police are on his tail for committing some petty shoplifting. We heard some English spoken with a Glaswegian accent and picked up a few words and expressions along the way.

This time we’re going to continue with another of Limmy’s sketches which you can find on YouTube. Whereas the Mr Mulvaney sketches featured fairly formal sounding spoken English in a Glasgow accent, the sketch in this episode features a character who speaks in a more informal way and with an accent and speech pattern that I expect you will find even stronger and more difficult to understand, which is precisely why I’ve chosen to analyse it here on the podcast. In my effort to push your English into new areas, I’m choosing to focus on some speech that you might not have been exposed to before in order to close the linguistic and cultural gaps that might exist between you and this TV comedy, which won a Scottish BAFTA twice.

The sketch we’re going to listen to now is called “Dee Dee – Yoker” which involves a character called Dee Dee who takes a bus trip to a town called Yoker.

Sketch: Dee Dee goes to Yoker (video below)

The Dee Dee sketches are possibly the best thing about Limmy’s Show. Dee Dee is basically an unemployed guy who never really leaves the house and is lost in his own world.

The sketches featuring Dee Dee are funny, but they’re perhaps closer to pathos than comedy.

Pathos is the quality in a film or play that makes people feel sadness or pity. Sometimes comedy can become pathos when it is not just funny, but also quite sad or pitiful. For example, Charlie Chaplin’s films are full of comedy, but what makes them extra special is the pathos – those moments where you feel pity for Chaplin’s character, who is basically a poverty-stricken tramp.

It’s a similar case with Dee Dee. His sketches make me laugh, but they are also terribly sad because Dee Dee is isolated, quite disturbed and unable to fully operate in society.

He basically never goes out, he spends all his time on his own at home, watching the TV and sleeping. It’s a bit sad really, because his state of mind is pretty messed up and he’s losing touch with reality. I don’t know if you know how that feels.

Imagine you’ve come down with the flu and you’re off work, sick, just staying in the house on the sofa for a long period, like a week or two. You don’t see anyone. You hardly do anything, you’re just getting over your flu, sitting on the sofa or sleeping the whole time. It starts to mess with your head a bit. The days drag on, morning drifts into the afternoon, which drifts into the evening and you haven’t left the house or even had a shower and got dressed, you’re just wrapped up in your blanket from your bed all day. Your mind starts to go a bit weird and you’re living in a daydream while everyone outside in the real world is going out working and living their lives. You’re just indoors all the time, slowly drifting away from reality.

That’s what DeeDee is all about, but I’m not sure why he’s in this situation. I think he’s just an unemployed stoner – someone who smokes too much weed or something. So, it might be about the condition of someone who smokes too much weed and as a result has lost the motivation to leave the house, get a job or sort his life out.

Every sketch with Dee Dee is like a glimpse into his spaced out mind as he completely over analyses quite trivial details in his every day life, like things he’s seen on TV or stuff that happens in his kitchen. In each episode, these trivial details become blown up into hugely significant events because of his paranoia and delusion.

In this one Dee Dee actually goes outside, in order to pick up his giro (unemployment welfare check) but takes a risk and takes an opportunity to get a free ride on a bus going to a place he’s never been before and it becomes a big adventure, even though in reality it’s not much of an adventure and most of the drama is in his own head.

With this one I’m going to read it out in my voice first so that you can understand the story, then we’ll hear the original version with Dee Dee from Glasgow.

Again, I’ve no idea what you’ll think of this, but at the least it’s just a fun little story.

Adapted transcript (written in ‘English English’)

[So, I was walking along the street the other day to pick up my welfare check. And I passed by a couple of buses at the side of the road. Everybody’s crowding off the front and into the one behind. Old folk’ were all like, “This is ridiculous. Never used to be like this with the city buses.” I was like all like, “I see. We’ve got ourselves a breakdown.” I check to see where they’re all heading. ‘Yoker’. And I just pissed myself laughing.]

Dee Dee: “Haa~!”

[Because Yoker’s one of these places I only know from the front of a bus. I’ve never been there. Don’t know what it’s like. Just this crazy fairytale land that sounds like kinda an egg yolk. So I was watching everybody getting on, trying to show their tickets to the driver. But he wasn’t having it. Just waving them on, all like, ‘Alright I know where you all came from. I can see the other bus, what do you think I am, stupid?’ And I see the opportunity for a free ride, and a little voice in my head says, “Dee dee, I know you’ve got to get your welfare check, but that money’s always going to be there. But this, on the other hand, is a once in a lifetime opportunity. Go for it”. So I was all like…”]

Dee Dee: “Fuck it”.

[And I joined the queue. As soon as I do, the driver starts checking people’s tickets. I was all like, “Pffft, forget it”. But I just got completely caught up in the slipstream, rushing towards the moment of truth at a hundred miles an hour. Heart pounding. Pulse racing.]

Dee Dee: “I…..uh…..”

Driver: “Go ahead mate.”

Dee Dee: “Thanks, dude.”

[I did it.

So there I was on the top deck of the bus. I had a bird’s eye view. Whizzing by the unemployment office, all like – Ta ta, welfare check, maybe some other day, hmm? Because I’m on the bus. To Yoker. Couldn’t believe what I was hearing in my head. Seriously. This was actually happening! But then I thought, hold on. Don’t get too excited. There could be someone looking at the back of your head right now thinking, “Hey, who’s he? He’s not from Yoker. He’s got no business being on this bus. Let’s beat him up!” I turned round to see if anyone was looking.

Nobody. Got away with it. I totally got away with it. So I loosened up, and started chatting. ‘Thought I’d get a little bit of local knowledge before I got there.

Dee Dee: “So is this ‘bus for Yoker, right?”

Yoker Passenger: “Yep”

Dee Dee: “I’ve just moved there. Is it a nice place?”

Yoker Passenger: “Yes, it’s a wonderful place. I’ve lived there all my life. Yoker born and bred.”

Dee Dee: “So you’ve never once wondered what Yoker’s like? Mind boggling…”

[Half an hour later I start seeing the signs. Yoker newsagents. Yoker post office. Yoker F.C. Yoker everything. They even had a barber that rhymed with Yoker. “Hair by Les Porter”. What are the chances of that?]

Dee Dee: “Hey, listen. Wouldn’t it be, like, totally crazy if his name used to be Smith, or something, and he just changed it to fit in?”.

Yoker Passenger: “What?”

[Gets to the terminus. Everybody starts crowding off. I decided to ask the driver for a favor.]

Dee Dee: “Driver, when do you leave?”

Driver: “5 minutes.”

Dee Dee: “I fell asleep and missed my stop. Would it be possible for you to print me out a ticket while I go out and catch a smoke real quick? Thanks.”

[And I put my first step on to Yoker soil. I was in Yoker. I thought this day would never come. Is it really this easy? Is it really this easy to get the things you want in life? You just need to hold out for it? All of a sudden I just had the urge to be all like, “Listen, I’m not from Yoker, I’ve got no business being here”. I was like, “Calm down, Dee Dee. That’s no laughing matter. They’ll tear you to shreds. Now, you’ve got five minutes. Where do you want to go? What do you want to do… in Yoker? …I knew exactly what.

I had to. I had to find out. I couldn’t leave without finding out what this is all about. Bus was a million miles away. I thought, “Dee Dee, you are truly on the outer reaches here, dude. Middle of nowhere.” And I went into the great unknown with a fucking ding; to ask the one big question on everybody’s lips.]

Dee Dee: “Les Porter?”

Les Porter: “Yes?”

Dee Dee: “Has your name always rhymed with Yoker, or did it used to like, be like Smith or something or-?”

[And then I thought, “Dee Dee, you’ve just blown your cover. Big time. ‘Fuck you doing, dude? Go. Go!” Got out of there before they started throwing their scissors at me like Ninja stars. Before Big Les scalped me and stuck my head on the wall. Ten seconds to get to that bus man, that’s your lifelife! What does it start doing? It starts moving. I was like that, “No way, bro!” I felt like giving up. “Hey, I’m not from Yoker, I’ve got no business being in Yoker”. Let them finish me off like a pack of crazy wolves. But I just kept running for my life like I had Leatherface on my tail. I get to the bus but he wouldn’t let us in. I was all like, “Set up! ‘Whole thing’s a set up. Those people that were on that front bus? Actors. Actors! ‘Every single one of them, actors.” Door opens and I bolt upstairs. Right under the seat. Didn’t dare poke my head up for the next half hour in case they were going by in a minibus. Eager to feast on me like a group of crazy zombie pirates.

Picked a moment. Up the road. Up the stairs. In the house. Lock. Lock. Lock. Scary, dude. Scary.

Original transcript (in Glaswegian English)

[Fucking, heading to the brew, heading to get my giro. And I pass this couple of buses at the side of the road. Everybody’s piling off the front and into the one behind. Old folk’ like that, “This is ridiculous. Never used to be like this with the corporation buses.” I was like that, “I see. We’ve got ourselves a breakdown.” I check to see where they’re all heading. ‘Yoker’. And I just pissed myself laughing.]

Dee Dee: “Haa~!”

[Because Yoker’s one of these places I only know from the front of a bus. I’ve never been there. Don’t know what it’s like. Just this pure, mad fabled land that sounds like
a pure, mad egg yolk. So I was watching everybody getting on, trying to show their tickets to the driver. But he wasn’t having it. Just waving them on like that, ‘Alright I know what you’s came from. I can see the bus, what do you think I am, daft?’. And a wee voice in my head says, “Dee dee, I know you’ve got to get your giro, but the brew’s always going to be there. But this, on the other hand, is a once in a lifetime opportunity. Go for it”. So I just went like that…”]

Dee Dee: “Fuck it”.

[And I joined the queue. As soon as I do, the driver starts checking people’s tickets. I was like that, “Oh here, forget it”. But I just got pure caught up in the slipstream, belting towards the moment of truth at a hundred mile an hour. Heart pounding. Pulse racing.]

Dee Dee: “What it is is-”

Driver: “On you go, mate.”

Dee Dee: “Cheers.”

[I did it.

So there I was. Bird’s eye view. Whizzing by the brew like that. Ta ta giro, maybe some other day, eh? Because I’m on the bus. To Yoker. Couldn’t believe what I was hearing
in my head, man. Seriously. This was actually happening! But then I thought, hold on. Don’t get too excited. There could be someone looking at the back of your nut right now thinking, “Here, who’s he? He’s not from Yoker. He’s got no business being on this bus. Get his head kicked, man.” I turned round to see if anyone was looking.

Nobody. Got away with it. Just pure got away with the lot of it. So I loosened up, and started chatting. ‘Thought I’d get a wee bit of local knowledge before I got there.

Dee Dee: “So is this ‘bus for Yoker, aye?”

Yoker Passenger: “Aye”

Dee Dee: “I’ve just moved there. Is it any good?”

Yoker Passenger: “Aye, it’s a lovely place. I’ve lived there all my life. Yoker born and bred.”

Dee Dee: “So you’ve never once wondered what Yoker’s like? Mind boggling…”

[Half an hour later I start seeing the signs. Yoker newsagents. Yoker post office. Yoker F.C. Yoker everything. They even had a barber that rhymed with Yoker. “Hair by Les Porter”. What are the chances of that?]

Dee Dee: “Here y’ ‘are. What’s the betting his name used to be Smith, or something, and he just changed it to fit in?”.

Yoker Passenger: “What?”

[Gets to the terminus. Everybody starts piling off. I hit the driver with my charms.]

Dee Dee: “Driver, when do you leave?”

Driver: “5 minutes.”

Dee Dee: “I conked out and missed my stop. Any chance you could print us out a ticket so I can nip off for a fag? Cheers.”

[And I put my first step on to Yoker soil. I was in Yoker. I thought this day would never come. Is it really this easy? Is it really this easy to get the things you want in life? You just need to hold out for it? All of a sudden I just had the urge to go like that, “Here, I’m not from Yoker, I’ve got no business being here”. I was like, “Calm it, Dee Dee. That’s no laughing matter. They’ll tear you to shreds. Now, you’ve got five minutes. Where do you want to go? What do you want to do… in Yoker? …I knew exactly what.

I had to. I had to find out. I couldn’t leave without finding out what this is all about. Bus was a million miles away. I thought, “Dee Dee, you are truly on the outer reaches here, man. Middle of nowhere.” And I went into the great unknown with a fucking ding; to ask the one big question on everybody’s lips.]

Dee Dee: “Les Porter?”

Les Porter: “Aye?”

Dee Dee: “Has your name always rhymed with Yoker, or did it used to like, be like Smith or something or-?”

[And then I thought, “Dee Dee, you’ve just blown your cover. Big time. ‘Fuck you playing at, man? Go. Go!” Got out of there before they started chucking their scissors at us like Ninja stars. Before Big Les scalped us and stuck my head on the wall. Ten seconds to get to that bus man, that’s your lifelife! What does it start doing? It starts moving. I was like that, “No, man!” I felt like giving up. “Here, I’m not from Yoker, I’ve got no business being in Yoker”. Let them finish me off like a pack of mad wolves. But I just kept running for my life like I had Leatherface on my tail. I get to the bus but he wouldn’t let us in. I was like that, “Set up! ‘Whole thing’s a set up. Them that were on that front bus? Actors. Actors! ‘Lot of them, actors.” Door opens and I bolt upstairs. Right under the seat. Didn’t dare poke my head up for the next half hour in case they were going by in a minibus. Gasping to feast on me like a shower of mad zombie pirates.

Picked a moment. Up the road. Up the stairs. In the house. Lock. Lock. Lock. Scary, man. Scary.

But the best day of my life.]

Here’s a version with subtitles in ‘English English’

If you can’t see the subtitles, you can switch them on using the little button at the bottom of the video – the one that looks like a little white box with some dots and lines in it.

Nae Clue (No clue)

How I would say it (English RP version)

Do you ever get the feeling that you don’t really know what you’re doing, in general? Has anybody ever asked you, “What did you do that for?” and you’re like “I don’t know”. Have you ever worn something that you thought looked good, and everyone else thought looked crap? Have you ever said yes to something, to which you should have said no? Something you really didn’t want to do. You were asked the question and you thought “No, no way” but out came “Yeah, alright, why not?” In fact, do you ever get the feeling that from the day you’re born until the day you die, you haven’t got a clue what you’re doing? Do you? Yes, well, join the club.

Limmy Version (Glasgow dialect)

Do you ever get the feeling that you don’t really know whit yer dain, in general? Has anbody ever asked you, ‘whit did ye dae that for?’ And yer like that ‘a dunno.’ Have you ever worn something that you thought looked good, and everyone else thought looked crap? Have you ever said aye to something, to which you should’ve said naw? Someting you really didny wantae dae. You were asked the question and you thought ‘naw no way’ but oot came ‘aye awright, why not.’ In fact do you ever get the feeling that from the day you’re born till the day you die, you hivny got a clue whit yer dain? Dae ye? Aye well here, join the club.

424. With Andy & Ben from The London School of English (Part 2)

Talking to Andy Johnson and Ben Butler about teaching English to millennials, cross-cultural experiences we’ve had as English teachers and some funny stories about Andy.

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London School Online offer – 10% discount with offer code LUKE10

Before we get started here I would just like to remind you that The London School of English, where I used to work, is running a promotion for my listeners, and for a limited time you can get 10% off all their online courses, and those are proper, extensive, professionally developed courses for general English, business English, IELTS and TOEIC exam preparation, legal English and English for other specific purposes. So, if you or perhaps someone else you know is looking for a decent online course that will arm you with practical skills and language you need to be competitive in English – check out London School of English Online at www.londonschoolonline.com and use the offer code LUKE10 at checkout to get your discount.

Intro

OK here is part 2 of this conversation which I recorded with Andy & Ben in a hotel lounge recently. If you haven’t listened to part 1 yet, you might want to check that one out first. At the end of part 1 we paused the podcast in order to buy another overpriced and undersized beer from the hotel bar, and in this part we’ve bought our tiny, expensive beers and we then continue the podcast by discussing Andy’s presentation on the subject of millennials. Millennials – that generation who came into adulthood in the 21st century. This generation that so many people have written about and done management training seminars about. This generation of young people who have been labelled by some as lazy, entitled, self-centred, distracted by technology and hard to manage. This group of people that probably makes up the majority of my audience. This generation of people that probably includes you! What do you think? Is that a fair assessment? Are millennials lazy, entitled, self-centred, distracted by technology and hard to manage? Or is this just small-minded prejudice against a younger generation that’s facing just as many challenges as previous generations, but just in ways that are harder to notice?

And, how should we be teaching this generation in our English language classes? So, there’s some discussion on that – because that’s how we like to spend our Friday evenings, clearly! As you’ll hear the conversation does turn into a kind of anecdote sharing session about some cultural misunderstandings we’ve experienced as English teachers and then there are plenty of other tangents, including some detailed descriptions of what we all look like and how we’re dressed and one particularly funny story from Andy near the end of the episode … you know what? I don’t need to tell you everything you’re going to hear in this episode, do I? I don’t need to go into all the details. All you need to know is that it’s going to be brilliant and even more amazing and awesome than the last one, so strap in, let’s fly back the hotel lounge in Paris on a Friday evening, in the not too distant past, with some mini bottles of beer with giant prices and here we go.

***

Moby and Richard Ashcroft

Moby and Richard Ashcroft

I have to say it was a lot of fun to have Andy & Ben on the podcast. I hope you enjoyed it too.

London School Online

Don’t forget that you can get 10% off all the online courses run by The London School of English by going to www.londonschoolonline.com and using the offer code LUKE10 at checkout.

Previous episodes of the podcast with Andy & Ben

45. Luke & Andy’s Crime Stories

9. Travelling in India

Andy & Luke’s Presentation at The BESIG Symposium 2012

Andy’s Presentation about Millennials

Here are the slides which Andy used in his presentation about millennials. This might not make sense without Andy talking, but you can see some of the statistics, quotes and facts that relate to this subject. Click the –> arrow to move between the slides.

423. With Andy & Ben from The London School of English (Part 1)

Talking to Andy Johnson and Ben Butler from The London School of English about many things including teaching English for specific purposes, and a couple of funny anecdotes.

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Pre-Jingle Introduction

This episode features a conversation with my good friends Andy Johnson and Ben Butler who I used to work with at The London School of English. You’re going to hear us talking about lots of different things in this episode, including a few funny old anecdotes, some descriptions of the unusual location in which we were recording and then some discussion about English teaching methods.

The London School of English, where they both work, is known as the world’s oldest accredited language school and they’ve been teaching English as a foreign language to adults there for over 100 years (not Andy and Ben, but the school itself) LSE is generally known for the high standards of its training courses and in my experience it was a good place to work as a teacher. I was there for over 6 years and it’s where I had some of my best and most formative English teaching experiences. I’ve worked at a lot of English schools, some of them good and some of them not so good, and LSE is definitely one of the good ones. I learned a great deal about English teaching from my colleagues there and from my time spent in classrooms teaching various courses.

Andy, Ben and I all joined London School of English as teachers at around the same time and we regularly worked together on projects, sharing classes, developing courses, writing material and just hanging out in the pub a lot after work. I imagine that some of you listening to this might have studied at London School of English too, perhaps with me or with Ben or Andy. If you are a London School of English student, then hello!

Andy and Ben were both really helpful when I started doing this podcast back in 2009, by generally giving advice and ideas. I left London School of English in 2012 when I moved to France so these days I don’t get to see Andy & Ben as much as I would like so I was very glad to see them and have them on the podcast again as you will hear in this episode.

In the last few years Andy & Ben have both been promoted to senior positions at the school. Ben is now the Academic Manager at their centre in Hammersmith, which is just a couple of minutes walk from where I used to live in London. In fact my flat was so close to the school that I could actually see my own front door from inside one of the classrooms when I was teaching. I could actually stand inside my own flat, and look through the peephole in the door and see the school. You might think that’s living a bit too close to your workplace but it had its advantages. It certainly cut down my commute in the mornings. I would sometimes even take my breakfast to work with me in the morning if I was running a bit late. I’d literally walk to school with my bowl of cornflakes and finish it in the teachers’ room to save time. I felt like I practically lived in the school. So, Ben is now in charge of that centre near Hammersmith, and Andy is now in charge of London School Online, and that’s their web platform, because you don’t actually need to go to London to study at London School of English, you can take one of their online courses, and if you’re looking for a good quality and reliable online course in general or business English you might consider a course on London School Online.

And as a matter of fact since recording this episode, Andy and I have managed to work out a little deal that you might be interested in. “What’s the deal, Luke?” you might be asking. Well, Andy is offering you a 10% discount on all their online courses. So, for a limited time you can get a 10% discount on all online courses at London School of English.

Now, that’s not the reason Andy & Ben are on this podcast today, we worked out this offer after doing the recording, and I’m just telling you about it now before the episode starts properly because I think you genuinely might want to check that out. They have fully-developed and in-depth courses for general English, business English, legal English, IELTS and TOEIC exam preparation, and more… So, these are carefully prepared online courses, from a really good school – and if you or someone you know is looking for an online course in English then this might be for you, and that discount is available for you because you know about this podcast.

All you need to do is go to londonschoolonline.com and use the offer code LUKE10 at checkout to get a 10% discount, and that works on all their courses.

www.londonschoolonline.com and use the offer code “LUKE10” at checkout.

Alright, now let’s start the episode properly!

***

Outro

Actually, this is a natural place for me to divide this episode. So that’s the end of part 1.

Part 2 should be available very soon for your listening enjoyment.

That pretty much wraps up part 1 of this episode.

Thanks for listening, and as ever, thank you for your messages. I’m glad to hear from random people from around the world who get in touch every day. Sorry if I don’t get a chance to get back to you all.

I’m quite curious to know if any of my former students from London School of English are listening to this episode. If you are, then get in touch! It’s been over 10 years since I started working there and I met loads of different students from around the world – so many interesting people from different backgrounds. If that’s you then get in touch.

Lots of people told me they enjoyed listening to Korean Billy in the last episode. Nice one.

Episode Length

Episodes are getting a bit longer again! Judging by comments on the website and emails I receive, people are fine with that. To be honest, most of the time it’s people who haven’t listened to the podcast who tell me that episodes are long. People expect podcasts for learning English to be short. Anyway, most people who actually listen say they like the longer episodes, but maybe that’s because they actually listen! Those people who stop listening because episodes are a bit long for them probably wouldn’t write a comment. Anyway, I go back to my original position on this: I feel longer episodes are completely normal in other podcasts (in fact many of my favourites have episodes of 2 hours or more), radio shows are usually about an hour long or more, many listeners tell me they like the longer episodes, I think it’s better for your English to listen for longer, you can use the pause button if you want, most podcasting apps will save your position so you can continue later, the most popular episodes of last year were all more than 75 minutes long, and in any case – why would you want less of this!? Maybe that sounds a bit self-important or something, but whatever – if you like it you like it and so that’s that. OK, enough rambling – this is the end of part 1, and this will all continue in part 2 – which you should look forward to because there are some good moments, particularly a couple of stories from Andy which I always enjoy hearing.

Part 2 should be available really soon

Join the mailing list on the website to get an email in your inbox whenever I publish a new episode. That’s a good way to stay up-to-date with the podcast. Also, you can subscribe on iTunes or any other podcasting app, although if you’re in the mailing list you’ll get instant access to the website page for the episode where you’ll find notes, transcriptions, links, videos, the comment section and other extra details.

End of part 1

423b

 

422. Learning British Dialects with Korean Billy

Talking to Billy from Korea about his videos about regional British dialects and accents.

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Today on the podcast I’m very glad to be talking to the one and only Korean Billy.

You might already know about Korean Billy because he has recently made a name for himself on YouTube by producing videos about British English dialects showing and explaining specific words, phrases and accents you might hear in different parts of the UK, and they’re proving to be very popular, especially with people in Britain. I think the appeal of his videos is that although Billy is from another country, he’s really managed to identify a lot of the specific dialect words and pronunciation of these forms of British English that even some Brits aren’t that familiar with. Also, he just seems like a really nice guy who is not only enthusiastic about understanding different local dialects of British English but also helping other people to understand them too.

Billy used to live as a student in England. In fact he studied at university in Preston in the north of England for a few months where he met people from many parts of the country and then he started making YouTube videos about British dialects last year.

In the last few months his videos have gone viral, particularly in Britain, and he’s been featured on websites like BuzzFeed as well as on various radio and television programmes in England including several BBC programmes. He’s most famous in the UK for his videos on Scouse, Geordie, Mancunian and “Roadman” dialects. The Scouse dialect is from Liverpool, the Geordie dialect is from Newcastle, the Mancunian dialect is from Manchester and “Roadman” is a kind of dialect associated with groups of young people in London. Since recording this conversation Billy has uploaded videos about Hull dialect words and Birmingham dialect words. He’s also got some videos which feature some good clear advice for other people learning English as a foreign language, based on his own learning experiences.

I’m interviewing him on the podcast because I think he’s a really clever guy who has learned English to a good standard and he knows a lot about British accents and dialects. I want to know more about how he has done that, and I just love regional accents so I think it could just be a lot of fun to talk to Billy about this whole subject.

Let’s now talk to Korean Billy.

* * *

If you want to hear Billy doing those British regional dialects and learn about them yourself, then check out Billy’s YouTube videos. Click here for Billy’s YouTube channel

What do you think?

As a Brit, I’m interested in Billy’s work, but I wonder what you think, because you’re approaching this subject from a different point of view, as foreigners who don’t have English as a first language (most of you) and who might not be so familiar with these specific versions of British English.

How do you feel about this? What I hope is that you feel inspired by Billy,  and you feel like he’s a good example of an English language learner, and that he shows that if you’re enthusiastic and outgoing about learning English and if you apply yourself to your learning that you can make heaps of progress. I also hope that although you might not want to speak with a Scouse accent or a Geordie accent, that you’re still curious about these different varieties of British English. I think that knowing the different versions of the language helps you to develop a fully rounded and solid English, and that involves not only listening to different accents but also trying to copy those accents. It’s all good for raising your awareness of features of pronunciation and improving the range of your English in general.

Korean Billy on YouTube

Click here for Billy’s YouTube channel

Korean Billy on the BBC

Jimmy Carr explains how to do some British accents, including Scouse “I want some chicken and a can of coke” (Billy mentioned this in our converstion)

Also mentioned

Misfits (TV show) – Features lots of different UK accents and some *explicit content*

Attack the Block (Film) – South London youth dialect

What have you been thinking while listening to this episode?

Whoever you are, wherever you are – let us know your thoughts in the comment section.

Thanks to Korean Billy for taking part in this episode.


POST-RAMBLE

Some more thoughts, from me to you, at the end of this episode…

I just want to mention a few other things that might make you think a little bit.

LEPster Get-Togethers

I recently got this message from Nick Wooster, one of the guys who has been organising Get Togethers with other LEPsters in Moscow. This is basically his report about the get togethers.

Thanks for your inter­est in our meetings, Luke! It’s reall­y i­mportant and plea­sant­ for us! Almost like a­ virtual participatio­n :) Actually, on ­ave­rage 10 people “ge­t ­together” in our meetings! And it­’s ­nice to know that ­th­e­re are already so­m­e regular L­EPsters who come almost ever­­y time! BTW, are the­r­e really 50/50 male­s a­nd females among ­your ­listeners?! Acc­ording­ to our modest­ stats ­we have 80 ma­les to 20­% females h­ere in Mosc­ow:) Prob­ably the fa­ct that y­ou are alrea­dy marri­ed somehow in­fluence­s, doesn’t it?­

Activities. At the ve­­­ry beginning newcom­e­r­s tell the rest of the group a­bo­ut­ themselves and­ ho­w they happened to start­ list­ening to ­you:)­ After­ that­ we shif­t to th­e main­ topic­ mention­ed in t­he a­genda – e­ach one sha­res his/her op­inion ­and the others ­ask s­everal questions­ or ­give comments if­ the­y have some. Usually ­t­he discussion is qu­it­e lively and not a­ me­ss. I mean, we do ­with­out loud interru­ption­ or arguing, wh­ile th­e talk is quit­e inte­ractive itself­, which­ is surprisin­gly good­ for people ­from dive­rse backgro­unds who h­ardly know­ each other­! We also­ share our o­wn life ­stor­ies conn­ected w­ith th­e topic­s. Nex­t time w­e are ­going­ to pla­y a lyin­g ga­me (to guess if s­mb.­’s story is true or f­alse) at ­the very be­­ginning – it should ­b­e fun and also a go­­od chance to work on­ ­our speaking skills­. Also, Luke, if you ­have some ideas, piec­es of advice, maybe j­ust interesting and e­ffective games or wha­tever we would be gra­teful to you for shar­ing best practices:) ­with us!

We also publish on­ F­­B and VK the lin­k­s­ to useful resource­­­s discussed at the ge­­­t-togethers.

Most of the participa­­nts have known about­ ­these meetings due ­to­ your announcement­ of­ the first one. T­hat’­s why we were th­inkin­g if we could a­sk you­ to announce t­hat our­ Get-Together­s are al­ready regula­r! Curren­tly we meet­ every Sun­day at 6 p­m. The best­ way to b­e informed o­f agenda­, place and t­ime is ­to join our gr­oups o­n FB  m.facebook.com/groups/734996946664425?ref=bookmarks an­d VK ­http://www.vk.com/clubnu1

Previously a­s far as I remember w­e and you posted link­s for a particular ev­ent, if LEPsters join­ the group, they will­ be always aware of a­ll the events. Everyb­ody is welcome!

All in all, current M­oscow LE­­Psters are ­really gl­ad that we ­have s­uch a club now­ and can sh­are their­ thoughts on topics y­ou have raised­ in yo­ur episodes and gener­ally just s­peak Engl­ish with lik­e-minded­ people! Than­k you, ­­Luke, for suc­h an o­pp­ortunity;)

Nick.

P.S. Regards from my ­frien­d Dmitry who al­so contacted you!

Hello Nick, hello Dmitry and hello to all the other listeners who have got together recently in a conversation club. It’s odd, normally I imagine my listeners as individuals on their own, but I suppose there are some people out there who listen as a shared experience with other people, not necessarily at the same time, but there are other people you know who also listen – so I just want to say a special hello to listeners who listen with other people – like, if you listen with a brother or sister “Hello”, if you listen with your husband, wife, boyfriend of girlfriend “hello”, if you listen with your kids or parents, “hello” and if you listen with your teacher or some classmates or something, then “hello” to you too. If you listen with a pet animal or even a wild animal “hello”, and if you listen with friends or indeed any other living beings, then “hello” to you – the communal LEPsters out there.

My thoughts on LEP Get Togethers

I want to encourage this sort of thing in general. Meeting publicly, or meeting online. Let’s be clear about it – what you’re doing is creating your own peer group for improving your English, and that’s a really important part of your English learning.

The more I speak to people who have learned English to a proficient level, the more I notice that one of the habits or features of their learning was the fact that they spent regular time with a group of friends who talked in English. For example, there’s Kristina from Russia – a good example, but also Korean Billy and plenty of other people. Another thing worth noticing about this is that you don’t necessarily have to be hanging around with native speakers. Just spending meaningful and enjoyable time in the company of others and doing it in English, building friendly relationships and all that – it’s all very good for your English, even if you’re not mixing with native speakers. If you’re getting exposure to English in your life, having a peer group to interact with is going to allow you to develop your communication skills as a natural social process. So I fully agree with the idea of these get togethers and I think it’s great!

Also, the more my listeners get together in local communities like this, the easier it might be for me to come and visit at some point and put on a show or have a live podcast recording or something. So, carry on everyone, you’re doing it right!

Several Get Togethers have also happened between LEPsters in Tokyo and in London if I remember correctly. So it’s not just the Moscow LEPsters. And you could do it too in your town. Just set up an FB page and let me know, I’ll give you some publicity if I can.

What to talk about or do?
Playing a game or having a topic – good ideas, definitely. I recommend using all your creativity, playing the lying game for fun or any other parlour games like the name game for example. Also, consider playing different board games in English too. As long as you’re having a relaxing and pleasant time and you’re exchanging information in English, it’s good.

One idea is simply to agree on your topic beforehand and simply write down a load of discussion questions relating to that topic. Then you can fall back on those questions if you need to. You can just let the conversation go wherever it feels like going, but go back to the questions if you want.

Be interested in what the others are saying. Really interesting people are interested in others. It’s important to create an atmosphere in which people listen to each other – this is really important because it makes people feel valued, and when you really listen to what people are trying to say and you show your interest in those people, it’s like giving water to a plant – it just helps it grow. Imagine you’re in a social situation. If you feel like people are interested and listening, you’ll feel far more comfortable and ready to talk. So, listen to each other and remember that everyone’s got a story to tell, you just need to be ready to notice it. So, your get-togethers are not just speaking sessions, they’re listening sessions too.

It might be worth assigning a leader to each session who is generally in charge of things, but also each participant should take the initiative to ask questions and start conversations and things, but of course it shouldn’t feel like a role or a job, just let it happen naturally.
Just have fun and keep me informed about how it’s all going!

I encourage other people to set up their own conversation groups. I’m calling them “Get-Togethers” – what do you think of that? Do you think the name works? You could call them Meetups, or Gatherings or Meetings or whatever you like really.

I just want to remind you that this sort of thing used to happen every week online on Skype in the ChatCast which was setup by Guillaume from Switzerland. It was basically a Skype group that recorded their group conversations and also published it as a podcast. I appeared on it a few times. They picked a different topic each week and just discussed it in a friendly and open way. The ChatCast is having a break at the moment but you can hear some of the episodes in the ChatCast archive at chatcast.ch/

There was also an LEP Whatsapp group and an LEP Skype group that used to share contact details in my website forum. I have closed the forum now because I streamlined my website recently, but I don’t know if the WhatsApp group and Skype groups are still running. So, if you are still chatting to other LEPsters as part of a conversation group on Whatsapp or Skype, please let me know because I can find a way for you to continue to share your contact details with each other on my website. I still have an archive of the Forum posts about the skype and whatsapp groups by the way.

There are lots of LEP related projects going on and I think it’s cool.

The comment section, with lots of friendly chatting about episodes, the topics of episodes and other tangents.

The LEP Get Togethers.

The Transcript Collaboration – run by The Orion Team – an awesome band of podcast listeners who work together to transcribe episodes of this podcast and proofread each others’ work.

Podcasts done by listeners to this podcast (although I can’t claim credit for all of them of course) but still, it’s great that they’re doing it. Notable ones of the moment are Zdenek’s English Podcast and Daniel Goodson’s My Fluent Podcast. There was also Chriss’ English Podcast and Guillaume’s Engilsh Podcast as well as the Chatcast and I’m sure I’m forgetting someone else.

Podcasting is brilliant anyway and of course I recommend that you try it, experiment with it and have fun. And of course Korean Billy could be an inspiration to you. You could consider sharing your learning experiences on your own YouTube channel. You might catch people’s attention, and who knows what cool things could happen to you. At the very least you’ll practise your English a lot.

All right, thanks for listening. This podcasting thing is pretty amazing isn’t it? Yes it is. OK good, I’m glad you agree. I’ll speak to you soon. Bye!

415. With the Family (Part 3) More Encounters with Famous People

Here’s the final part in this trilogy of episodes recorded at my parents’ house on Boxing Day. In this one my mum, dad and brother tell us a few more anecdotes about their encounters with some well-known people.

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Introduction Transcript + some ad-libs

The conversation you’re about to hear was recorded with my family on the same day as the last couple of episodes. It was quite late in the evening, after my uncle and aunt had gone home and after dinner and number drinks had been consumed. Picture a very warm and cosy living room with a wood burning stove going in the background.

After listening to Nic describing his encounters with some famous rock stars earlier in the day, the other members of my family wanted to get in on the action too with their stories about brushing shoulders with the stars. So here are a few other anecdotes from my dad, my brother and my mum.

It turns out that my family have met some genuine legends. I didn’t even realise that a couple of these things had happened. You’ll have to wait and see who they are. But here are some slightly cryptic clues.

Can you guess which people I’m talking about?

  • One of the UK’s favourite authors who wrote a series of beloved books which have also been made into successful films.
  • A British comic actor who likes eating ice-creams and fighting zombies, criminals and aliens, in his movies (not real life of course).
  • A small but very important woman who often appears in public but is also a very private person.
  • A nonagenarian who once said that he was “the only man in the country not allowed to give his name to his own children.” A nonagenerian is someone in their nineties – also, septuagenarian (70s) and octogenarian (80s).

There are others too, including an American punk rock star with lots of tattoos and muscles, a Shakespearean actor who has become a successful film director and an actor who had a bit part in the British TV series The Office.

I should perhaps remind you of several other anecdotes which you might have heard on this podcast before, which are mentioned in this conversation.

Anyway, you can now sit back and enjoy some more time with The Thompsons.

***

Outro Transcript + ad-libs

Funny, isn’t he? My brother. I would like him to be on the podcast more often, if he’s up for it. The thing is that he’s a bit modest really and isn’t the sort of outgoing person who likes to broadcast his thoughts and opinions over the internet, although he obviously should because he’s got a lot to offer. He ought to do a podcast or something like that, right? He does have a YouTube channel but it’s mainly skateboarding. www.youtube.com/user/VideoDaze/videos

*All the background music in this episode was also made by James*

The people mentioned in this episode

If you liked this one, try listening to these ones

79. Family Arguments and Debates

322. With The Thompsons

372. The Importance of Anecdotes in English / Narrative Tenses / Four Anecdotes

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413. With The Family (Part 1) Mum’s Cooking + Vocabulary (with Uncle Nic)

Happy New Year! I hope you’re well! Here’s the first episode of LEP in 2017 featuring a conversation with my family and then some vocabulary explanations.

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spoken_full_logo_transparentThis episode is sponsored by Spoken – to get 2 free lessons and 20% off all their courses, click here: www.getspoken.com/lep  

Introduction

I had a lovely Christmas and New Year. We played games, ate loads of food, went to the pub, took walks and generally had a good time with each other, as planned.

My uncle Nic (my mum’s younger brother) and my auntie Rose (Nic’s wife) were with us too, which was really nice because it’s always great to spend time with them, and I’m glad to say that I managed to get Nic on the podcast, which is something I’ve been meaning to do for ages because he’s great and he has some good stories to tell, as you will hear.

I didn’t get a chance to do a lot of recording with my family because it was the holiday period and I didn’t want to stick microphones in people’s faces too much.

But on Boxing Day I managed to do some recordings with my uncle, my mum, my brother and my dad.

I’m going to play those recordings to you over the course of the next two episodes.

In this episode you’ll hear these things:

  • My mum and my uncle talking about specific methods of cooking a really good Christmas dinner
  • Some vocabulary explanations – because there are loads of good words and phrases relating to cooking and food preparation, and also some other general bits of vocab that crop up in the conversation that are worth learning.
  • A bit of rambling at the end of the episode about the holiday period, including a quick report about the Christmas Olympic games that my Dad organised for us and some other bits and pieces

Part 1 (overview)

We start with James and Uncle Nic talking about how early in the morning it is, because we recorded this before breakfast on Boxing Day. This is probably the first pre-breakfast podcast I’ve ever done.
My wife accidentally spills some coffee down the back of one of the armchairs in the living room and you’ll hear that there’s a bit of commotion and disturbance in the background as people run around and she desperately tries to clean it up.
My uncle and I ask my mum about the secret to cooking a succulent, moist turkey, which apparently is done using a process called basting.
My uncle expresses some concern about the cleanliness of the microphone covers I’m using, asking if they have been sterilized, and that leads to a slight tangent about Health & Safety in the workplace.
We then get back to talking about my mum’s turkey technique with some explanations of exactly how to make sure the meat stays moist all the way through the cooking process. Moist is the key word here obviously, as the word is repeated a few times until my brother interrupts by shouting “stop saying moist!”
We then turn to the vegetables and go on a bit about how my Mum prepared the sprouts, carrots, potatoes and parsnips. There are a couple of other interruptions from James, including a joke about the secret of comedy and then an explosive sneeze. Throughout all of this my wife is still rushing around in the background and searching the internet for “how to get coffee stains out of an armchair”.
We talk briefly about the complications of preparing Christmas lunch with a vegetarian at the table, as my auntie Rose is a veggie.
Talk then turns naturally to sweet food and my uncle Nic expresses some disappointment about the lack of a traditional Christmas pudding at the table the evening before.
Finally, my Auntie Rose arrives in the room and sits in the chair that my wife spilled coffee onto, but thankfully my wife has already managed to clean it all up, without my help, there’s no evidence of a spillage, so it looks like my wife got away with it.

So, now you can actually listen to that conversation as it happened and when it’s over I’ll go through some of the vocabulary in more detail so you can not only understand everything my family say but also so you can actually learn loads of vocabulary properly and add it to your active English.

Conversation extract starts
Conversation extract ends

That was quite a short bit of conversation, wasn’t it! By the usual standards of LEP, it was quite short. But there’s more coming in the next episode.

Vocabulary

I said before that I would go through some of the words and phrases in that conversation in order to help to boost your learning process.

A lot of phrases related to specific ways of cooking and preparing food were in there. There were also lots of other nice bits of vocab too.

So, this is the language section of the podcast. As I am explaining the vocabulary, you can think about these things:

  • Did you notice these words and phrases while you listened?
  • Did you already know them or are they new to you?
  • Did you misunderstand or mishear any of them?
  • What other words go with these words? Try to notice words in groups, chunks or phrases.
  • How exactly are these words and phrases pronounced? How is the pronunciation different from the spelling. Remember to check the page for the episode to see the words written down in order to check their spelling.
  • After my help, would you be able to use these words in your own conversations?
  • And will you use these expressions? That’s a question, but also a request! I wonder if you will use them, and I suggest that you use them too because that’s how you will make them a part of your active vocabulary.

As I’m going through this list you can test your knowledge – see if you really know these words and phrases properly.
You could repeat some of this language after me as well. Do some shadowing.
And I suggest that after listening to me explain all this vocab that you go back and listen to that conversation extract again, try to notice the vocabulary when you hear it and see how much more you understand.

Vocabulary List

You can tell what time it is based on the rapidity of his response. (rapid – adj / rapidly – adv / rapidity – noun)
My wife’s just spilled/spilt tea all over the armchair.
To spill / spilt / spilt (UK spelling)
To spill / spilled / spilled (US spelling)
A spillage (noun)
The secret to a succulent, moist turkey is basting.
Succulent (adj) = tender, juicy and tasty (for meat)
Moist (adj) = slightly wet (can be used to describe food, e.g. moist turkey or moist cake, but it also can describe anything else which is slightly wet and for that reason the word is a bit suggestive and rude-sounding)
Moist / moisture / moisturise
Paul Foot – Moist Cake bit. Essentially he’s making the observation that when someone serves you some home-made cake you have to compliment the person by saying how moist it is! Even if it’s not that moist. “Oh, this cake is so moist! How did you get it so moist!” There’s social etiquette which dictates that you have to compliment the person on how moist their cake is, and you have to do it quite quickly. “Mmm, it’s lovely this cake – so moist! How did you get it so lovely and moist! Whenever I make cake it’s so dry! I’m an awful cook, but your cake is so moist!” – it’s polite to compliment the person who made the cake.

A ladle (noun) / to ladle (verb)
They make a heck of a din. (the bells)
A hell of a …
A heck of a …
A din = a loud and unpleasant noise
“You’ll be the judge of that” – a way to emphasise that someone has to make their own judgement about something.
Also: “I’ll be the judge of that” – used to express some anger while saying “I will make that judgement – not you!” e.g. “I make the best tea in London”, “We’ll I’ll be the judge of that!”
Have these microphone covers been sterilised?
To sterilise something (verb)
Health & Safety legislation
Fire extinguishers are in good order.
To trip over the carpet.
To sue you for a lot of money. To sue the shop.
Line the dish with lots of foil and then put some turkey stock in the base of the dish.
Giblets
Sprouts
She sliced the sprouts.
I saw it in a recipe book.
It cuts the cooking time down.
Stove / oven / cooker / cook
Oven = a large metal device with a door in which you cook food at high temperature.
Stove = an oven, with gas or electric hobs on the top where you can cook things over heat
It’s also something which heats your room. You burn wood and coal in it. E.g. a wood-buring stove in the living room.
Cooker = a device which cooks things – it can be an oven, a stove, or just an electric pot, slow cooker etc.
“What’s the secret of comedy?” …Timing.
Parsnips (root vegetable)
“Tatties and neeps” (Scotland) = potatoes and parsnips
You have to parboil them, drain the water off, roast them in hot oil in the oven (just a little bit).
You mean like, deep-fry them?
No, just roast them.
In the last minute rush and fluster I forgot about the potatoes.
Gill took it upon herself to do poached pears and caramelised oranges.
She’s sitting in the chair that Luke’s wife spilt coffee on so it might be a wee bit damp.
wee = little (typical word in Scotland)

In forthcoming episodes…

More conversations with my family, including some anecdotes about meeting famous people – with stories about meeting members of the royal family, some legends of TV comedy and perhaps the biggest rock and roll star on the planet right now. Who do you think that is? Well, my uncle met him once. You can hear that story and others in an upcoming episode.

Also on the podcast soon I’m hoping to record a ramble about some general stuff that happened over the Christmas period, including some words about a few books I received as presents, some comments about the well-loved celebrities that we lost in 2016 including, notably Carrie Fisher and George Michael during the Christmas holiday. We lost some great people at regular intervals during the year. Let’s hope 2017 doesn’t continue that trend.
Also, I’ve seen Rogue One: A Star Wars Story and I will be doing a full episode about that too.

So, brace yourselves, more podcasts are coming!

But for now – GOODBYE!

Background music – JukeDeck – make your own tunes at www.jukedeck.com

410. Teaching 12 Idioms in the Street / On the Set of Paul’s TV Show (with Amber)

Amber & I teach you 12 idiomatic English phrases while attending the filming of an episode of Paul’s TV show on the street in Paris. See below for videos and photos, and a list of the idioms with definitions.

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Introduction

In the last couple of episodes do you remember what happened? Do you remember what our plans were? Yes, Amber & I talked about Christmas and all that. But also, you might remember that we were planning to go and visit Paul on the set of his TV show and record a podcast while we were doing it, and that’s what we did last Thursday afternoon. We went to the 7th Arrondissement – a rather posh district on the left bank of the river Seine. We saw the film crew, a few scenes being filmed and Amber & I even appeared in one of those scenes as extras in the background. When the video is released you’ll be able to see us, briefly! It will be the one about French cinema, when that is released. By the way Paul’s TV show is broadcast on Saturday evenings on French TV station Canal+ and then released onto YouTube the following week. His YouTube channel is called “What the Fuck, France?”

Unfortunately they weren’t filming in the English pub as expected because they did that in the morning – so no beer or crisps or warmth or beer. Instead we joined them while they were filming in the street outside a little church. So, a street, a church and no warmth or beer.

Despite the harsh conditions and lack of beer I brought my recording equipment and we did a podcast while standing around with the film crew there, and all the local Parisian people in the street going about their lives, walking past us and even talking to us at certain moments.

You’re going to hear descriptions of what was happening during the recording, and some general chat with Amber. There were also a couple of moments where Paul stopped shooting and came over to join us, with a few other people too in some cases, including Robert Hoehn who you might remember from the “Have you ever…?” episode recently.

As well as the conversation and descriptions, there’s some English teaching in this episode because while standing there on the street I realised I had 12 idioms in my pocket, written on little bits of paper. Of course I did because as an English teacher that’s the kind of thing I have in my pocket – a bunch of idioms in pieces of paper. It pays to always be prepared as an English teacher! I sometimes have teaching materials in my pocket or up my sleeve! I actually had the idioms on me for another podcast episode that I’d planned ages ago but didn’t do – but the idioms came in handy this time and provided us with some teaching content for you.

All of the idioms you’re going to hear were taken from the Oxford Idioms Dictionary and I chose them quite carefully because I think they’re all expressions which are commonly used today.

You can find the list of those idioms on the page for this episode. I wonder if you know them all. You might know some, but do you know them all, and do you use them?

Now, I could list them all for you here in the introduction in advance, and even teach them to you in advance, but I’m not going to do that because I want to encourage you to notice them for yourselves. That’s a good skill to develop if you can. You should always be on the lookout for bits of language which you can identify and eventually make part of your active vocabulary. So, listen carefully to notice the idioms, and then keep listening because in the second part of the lesson Amber & I explain all the idioms for you.

So, that’s what you’re going to get – a podcast recorded in the street in Paris, with all the sound effects of what was happening around us, a couple of guest appearances, and then 12 common English idioms taught by Amber and me!

So, I hope you are feeling comfortable and that you’re cosy and warm – because it was bitterly cold on the streets of Paris when we recorded this! I recommend listening to this one when you are indoors, with the heating turned on and a hot drink nearby, or if you are outside make sure you’re wearing a pair of thick woolen mittens or gloves and a warm hat – unless of course you’re in a hot place like Australia or something, in which case you can just bask in the hot weather and try to avoid being bitten by a snake or spider or something. If you’re in Brazil then go to the beach or something like that and get ready for that big party you’re going to have on Christmas Eve.

Anyway, now let’s go back in time to last Thursday afternoon on the very chilly streets of the 7th Arrondissement of Paris with a film crew and rich old Parisian ladies walking around, and let’s begin the episode, and remember – can you spot the 12 idioms, do you know them and can you use them? Here we go.

The 12 Idioms

  1. To cost an arm and a leg = to be expensive (those cameras must have cost an arm and a leg)
  2. As a rule of thumb = as a general rule
  3. To flog a dead horse = to be futile
  4. To get back to the drawing board = to start again
  5. To be over the moon = to be delighted
  6. To hit the nail on the head = to say something which is totally accurate
  7. To drive someone up the wall = to drive someone mad / to make someone very annoyed
  8. To find your feet = to establish yourself
  9. Break a leg! = good luck! (for performers)
  10. Hold your horses! = hold on! Wait! Slow down!
  11. To go the extra mile = make an extra effort
  12. The ball is in your court = it’s your turn to make a decision

Also

  • To get fired / to be let go
  • A housewarming party
  • To see red
  • To have your cake and eat it too

Over to you!
What is your version of the idiom “You can’t have your cake and eat it too”?

Photos & Videos

Introduction

In the street

From left to right: Rob, Amber, Luke, Josephine (costume lady), Paul

From left to right: Rob, Amber, Luke, Josephine (costume lady), Paul

 

with Josephine (costume lady), Vlad (Director of Photography) & Robert Hoehn

The finished episode of WTF France

This is the episode that was being filmed during this episode. Check out the cameo apperances by Rob (2:26), Amber (2:30) & me (2:35).

Outro (with mistakes & no edits!)

Other stuff

Message from a Chinese LEPster about “Pudong” near China

I’d like to just clarify something that was said on the podcast in episode 408 when Paul and I made some silly jokes about the word “Pudong” and we talked about Pudong area near Shanghai in China. Paul brought it up when we were talking about pudding and none of us were too sure about the name Pudong and what it really means. I got a message which clarifies that.

Here’s the message from Sylvia from China. I was a bit worried that she was offended by our crappy jokes (particularly mine), but she assures me that she’s not offended and that she still loves us, so that’s alright. In any case I wanted to read this out because it’s got proper information about Pudong. If you remember, Paul said that he wasn’t sure exactly what the name meant and that one of our listeners could clear it up. Well, here is that clarification.

Dear Luke,

I want to make several things clear here in episode 408, in which Paul talked about Pudong in Shanghai. I live in Shanghai now, and the content of the conversation made me a bit uncomfortable.

1. It’s not ‘Pudong River’, it’s called ‘Huangpu River’.
2. It is ‘Pu’, not ‘Poo’.
3. ‘dong’ in Chinese means ‘east’, Chinese character ‘东’.
4. ‘Pudong’ is an area, which is on the east bank of the Huangpu River.
Pudong is situated on the east coast of the Huangpu River of Shanghai, and sits at the intersection of China’s coastal belt for international trade and the Yangtze River estuary. It is backed up by the Yangtze River Delta urban megalopolis and faces the boundless Pacific.

Pudong New Area (“Pudong” or the “New Area”), in eastern Shanghai, is named because it is located to the east of the Huangpu River.

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Now Pudong New Area has become the economic, financial, trade and shipping center regionally and internationally. In 20 short years, a dramatic change has taken place in Pudong, changing from farmlands into high buildings and from out-of-the-way villages into a prosperous urban area. Pudong has become the “Pearl of the Orient” with world attention, acclaimed as the “epitome of Shanghai’s modernization” and the “symbol of China’s reform and opening up”.

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Cruising on the Huangpu River, you can see many European style buildings on the western bank, because Shanghai used to be a foreign concession before 1949. At that time, Shanghai was known as the ‘paradise of foreign adventures’. Many foreigners, mostly Europeans, came to try their luck here. That’s why you can see buildings of different architectural styles here, Spanish, Greek, Roman and Russian. While on the other bank, skyscrapers in the Pudong New Area rear high into the sky, which were all built by Chinese people after 1990.

Luke, welcome to China, welcome to Shanghai, welcome to Pudong. And I hope when Paul comes to your place again, you can show him this, and let him make it clear.

Merry Christmas! Happy New Year!

Luke
I’m sorry this made you uncomfortable. No offence intended – I was just making a joke, and failing (as usual). I appreciate the information about Shanghai – would you mind if I read out your message on the podcast?

Sylvia
hello Luke
I knew it was a joke, that’s okay. It’s just that Pudong New Area has alway been a prosperous Area in my mind, but from now on everytime i think of it or come to there it will remind me of those jokes you made…Haha…
It would be great if you could read it on the podcast. Because i don’t want Paul to mislead people around the world thinking that China has a ‘poo dong river’. You can say my name, that’s okay.
And I know Amber And Paul didn’t mean any offence.
Always love you!
Sylvia

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408. Catching Up With Amber & Paul #4 (+ videos)

Amber & Paul are back on the podcast and we do the usual catching-up session and go off on a few tangents about Amber’s play, Paul’s showbiz life, marshmallows, microphones, tea & coffee, accents and more. There are videos for the intro and outro of this episode (below).

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INTRODUCTION

This episode sees the return of pod PALs Amber Minogue and Paul Taylor, which means that The Talkative Trio are reunited on the podcast once more.

Time was pretty tight for this conversation because Paul was working to a very strict schedule on the day it was recorded, which was yesterday in my flat.

As you’ll hear, Paul arrives a little bit late because he was having lunch with some TV industry people and then he has to leave before the end of the recording to be interviewed on the radio, because he’s so hot right now in the world of showbiz.

Amber has also been very busy recently doing various things including writing and rehearsing a play, so it’s been hard to get the three of us in a room together all at the same time.

As a result this episode was arranged at the last-minute and the conversation was completely unplanned. All I wanted to do was to catch up with the two of them and ask the usual question: What have you been doing?

You’ll hear that things carry on quite rapidly and there are plenty of the usual tangents – those moments when the topic suddenly goes off in a different direction.

It might be hard to follow, so to help you keep up, here’s a basic summary of the main things that we talk about. You’ll find these notes written on the page for this episode, including some words that you might hear in the conversation but not know. You might want to check these notes to see words that you might have missed, to check their spelling etc.

  • First of all Amber tells me about the play for children that she’s been working on with our friend James Simpson.
  • Paul then arrives, you hear the buzzer buzzing and he comes in carrying a bag containing a new iPhone 7, still in its box, which he collected from the shop earlier in the day. It’s a present which all his friends bought for him a few months ago for his 30th birthday, organised by his girlfriend. We all chipped in some money and got him a new phone.
  • Amber tells us some more things about her play, including how it contains a few slapstick moments, meaning some funny scenes of fairly violent physical comedy involving a first-aid box and some marshmallows. Apparently at one point in the play James hits Amber over the head with the first aid box. By the way, a first-aid box is a box that contains basic medical supplies for administering first-aid, that’s why it’s called a first-aid box. It contains, things like plasters, bandages, antiseptic, tiny scissors, and maybe some other little medical things that you don’t understand etc.
  • Also in the play they also fight over a marshmallow, which Amber wants to dip into her tea.
  • This leads us to talk about dipping things into cups of tea, like marshmallows and biscuits, which then causes us to talk about what you put in your tea when you’ve run out of milk, which actually happened to Paul the other day. His solution was to use whipped cream as a substitute.
  • That leads me to ask the question of whether you really can put cream in tea, and we agree that you can definitely put cream in coffee, especially a particular type of coffee which is served with whipped cream on top, which in France is called café Viennois – which I think translates as a Viennese coffee – or a coffee from Vienna.
  • That causes me to ask what they call a Viennese coffee in Vienna, speculating that they might just call it a coffee, which leads to a similar question about the French phrase “creme anglais”, which translates literally as “English cream” – but in the UK we just call it “custard”.
    I then ask Paul and Amber to explain to you my audience what custard is, and Paul suggests that instead of us explaining it at great length, you could just ‘google’ it.
  • I remind Amber & Paul that it is necessary to explain some words sometimes, like the word ‘custard’, because this is Luke’s English Podcast and it’s probably a good idea to explain words sometimes.
  • This prompts Amber to comment on the way that I seem to choose to explain words quite randomly in my episodes – like when I recently spent quite a lot of time explaining the word ‘flea’ in a recent conversation I had with my Dad on the podcast.
  • We then go back to food and talk about typical English puddings which can be served with custard, including crumble, sticky toffee pudding and the oddly named ‘spotted dick’.
    I refer to spotted dick as a dessert, which causes Amber to comment that this is the wrong choice of word and that I should say that it’s a “pudding” not a “dessert”.
  • This brings up the slightly confusing and long-running debate about the correct choice of words to describe certain things in Britain, especially in relation to the dinner table. This all relates to British rules of etiquette and language in polite society, perhaps relating to French vocabulary we sometimes use in English. We don’t talk about this very clearly and it might be a bit confusing for you, and really the whole subject of the rules of British etiquette and social class deserves an episode of it’s own.
  • Nevertheless, in order to clear it up a bit, here’s a quote from a book called “Watching the English” by Kate Fox. Kate Fox is a social commentator who writes about social behaviour in England, and “Watching the English” is a good book that explains many things about English life. This is what Kate has to say about the words “pudding” and “dessert” in English. By the way, both these words are used to refer generally to sweet food which is served after the main course. You have the starter, then main course, then the pudding/dessert. Your choice of the word ‘pudding’ or ‘dessert’ seems to depend on your level of class, and apparently according to upper-class culture the word “dessert” is vulgar. Kate Fox: ‘The upper-middle and upper classes insist that the sweet course at the end of the meal is called the ‘pudding’ – never the ‘sweet’, or ‘afters’, or ‘dessert’, all of which are déclassé and unacceptable’ (Fox, 2005, p79). So, according to upper-class etiquette, pudding is the correct term for the sweet course that comes at the end of the meal. Fine. Amber seems to think this is because the word “dessert” is of French origin, but I’m not sure. By the way, in some places (e.g. France and Japan) pudding is a specific kind of dish. For example in Japan ‘pudding’ is a sort of caramel or custard creme dish. In the UK it just means the sweet course at the end of the meal and can include all kinds of things, like cakes, pies, ice-cream, trifle, Eton mess, bread and butter pudding or even jelly. “What’s for pudding?” for example.
  • I try to explain all of this, but I can’t manage it, instead saying “This is tangent city” when I realise that we keep going off on mad tangents and it’s probably quite confusing for the audience – that’s you.
  • Our talk of pudding then causes us to start talking about Pudong, an area in Shanghai, and specifically the Pudong River in Shanghai. Paul tells us a bit about that and then there are a couple of references to the slightly rude sounding English words ‘poo’ and ‘dong’ before things settle down a bit and we start talking about Paul’s recent showbiz news, including how he is going to be interviewed on a radio station called “Oui FM” later in the afternoon, so we go from poo to wee in just a few sentences.
  • At one point Paul nearly uses quite a clever word – ‘concise’ but then doesn’t use it, preferring instead to choose a more simple way of putting things “using the least words possible” (which means to be concise).
  • We talk about responses to Paul’s recent videos including a few YouTube comments & some criticism he received from a serious person in an email (the criticism was in the email, not the person – you can’t put a person in an email).
  • Things get quite geeky when I then start talking about cameras and microphones and the challenges of capturing good audio when you’re recording videos.
  • There’s some talk of different types of microphone, including boom mics, lapel mics, dynamic mics and shotgun mics but then Amber decides it’s all getting a bit too geeky and we move onto something else.
  • We make plans to hang out again on Thursday on the set of Paul’s TV show while they’re doing some filming, and we decide to record a podcast while we’re there.
  • Following on from my recent episodes about accents, I ask Paul & Amber what their accents are, and what they think my Dad’s accent is, and Amber declares her love for my Dad.
  • Then Paul has to go for his radio interview on “Oui FM” and leaves, and Amber & I carry on and talk a bit more about her play before having a massive conversation about Christmas which will probably be uploaded in a forthcoming episode.

So, I hope that helps you understand what you are about to hear from the Tangential Trio. But, now, without any further explaining – here is that conversation as it actually happened!

JINGLE + CONVERSATION

‘OUTRO’

Amber and I started talking about Christmas there and we went on to talk about it for ages – like over an hour of chat about Christmas shopping, games, food, family traditions and everything else relating to the festive time of year. That conversation will continue in the next episode, maybe the episode after.

We talked a little bit about Paul’s English in that conversation.

People sometimes say “Paul’s accent/English is influenced by his French”.
It isn’t. Certainly not his accent anyway.

That’s one of the interesting things about Paul. When he speaks French there is pretty much no trace of an English accent in his speech, and when he speaks English there is no trace of a French accent.

Other announcements

LEP Moscow Get-Together
Hey Luke!
Well, the very first LEP Moscow GET-TOGETHER has just happened! The first of it’s kind, it seems to be a historical :) event in Russia! Everything went great, it was awesome to chat in ENGLISH with like-minded people!!! Personally I felt as if I had known all of the participants for ages – open, nice and smiley friends! I hope somebody else could feel a similar thing.
First, we got to know each other, which was the main achievement! It was interesting to know when and how everyone had found LEP one day, which episodes were our favourite ones, which experiences in English language learning we had (useful Internet resources, grammar books, pronunciation etc.)
A couple of pics and a short audio message from us to you are attached.
Thanks again and again for that announcement and actually for everything you do!!!
We hope to provide more listeners with a chance to meet and speak regularly and one more way to let them know is to “friend” your group on FB with ours www.facebook.com/groups/734996946664425/ and VK vk.com/clubnu1 .
Have a nice Monday, Jedi-Podmaster!
Dmitry

Here are those Moscow LEPsters saying hello!

Transcript Collaboration
~ well done everyone!
Thank you especially this month to Antonio for managing everything.
There is an email now for the Orion team. Just write a comment on the page for the transcript collaboration and Antonio will let you know what to do.
Make sure you read the rules.
Transcript collaboration page: teacherluke.co.uk/episodes-with-transcripts/transcripts/ 

Daniel Goodson – My Fluent Podcast
A LEPster podcast in which you can join Daniel in his quest to become better and better at English.
Daniel interviewed one of the managers of the Transcript Collaboration – Piotr from Poland
www.myfluentpodcast.com/e20-interview-with-piotr-from-poland-transcribing-transcript-collaboration/

Zdenek’s English Podcast
Also, on the subject of LEPster podcasts – Zdenek Lukas continues to do his show, called Zdenek’s English Podcast. Recently he’s been doing episodes about his experiences studying for the DELTA (Diploma in English Language Teaching for Adults) which is a seriously challenging postgraduate qualification in English teaching, which involves not only a lot of writing about linguistics and teaching methodologies, but also plenty of assessed teaching sessions too. It’s a difficult course with many challenges and many things to learn. You can listen to Zdenek talking about it on his podcast in some recent episodes.
Get it here audioboom.com/channel/zdeneks-english-podcast

Join the mailing list for direct access to the page for every episode, and for any other content I put up, including videos that I might start doing with my new camera soon.

That’s it! Cheers!

VIDEOS

Here’s one of Paul’s “What the F*ck France?” videos. This one’s about how it’s difficult to learn French.

LEP VIDEOS

Here are a couple of bonus videos of me recording the introduction to this episode, and a failed attempt at recording the outro too (I forgot to press ‘record’ on my audio device!)

They’re in black & white because I think it looks cool. The gorilla ↴ is pink, ok! 

Thanks for watching. I’m just experimenting with videos at the moment, but if you like them, I might do more.

The Russian Joke appeared in US TV show Parks & Recreation – watch until the end

Music credits

Jazzy xylophone tune & piano tune by BenSound – www.bensound.com

Other music by me, or by my brother James Thompson.

397. An 80-Minute Ramble

Talking spontaneously about gloves, mittens, OO7, Bob Dylan, an LEP app, The Walking Dead, Oasis, Black Mirror, The Crown, a bit of politics and some 10-year cave-aged cheddar cheese.

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TV shows mentioned in this episode

Black Mirror

The Crown

Supersonic (the Oasis movie)



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384. Teaching Grammar & Social English

In this episode I’m talking about recent things I’ve been teaching in my classes including some grammar and some social English. There’s an absolutely massive amount of grammar crammed into this episode and quite a lot of silly improvisation too!

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Introduction

I’ll give an overview of the groups I’m teaching,and what I’m teaching them including some grammar and vocab. Essentially you can learn what my students have been learning. I’ll also talk about some considerations I make as a teacher and activities I use.

The classes are quite low, probably lower than the average listener of this podcast.

Two classes – A2 (pre-intermediate) and B1.2 (good intermediate)

CEFR A0 – A1 – A2 – B1 – B2 – C1 – C2

Needs of the groups

Gradable and ungradable adjectives

I’ve been using Cutting Edge Intermediate 3rd edition, but a little bit of googling reveals several pages online with good sources of info and some exercises, such as this one from Espresso English . net, which I am paraphrasing.

Regular Adjective

Graded with:

  • a little, a bit, slightly, fairly, rather
  • very, extremely, immensely, intensely, hugely
  • Really
  • pretty
Extreme Adjective (absolutely, completely)

Graded with:

  • absolutely
  • completely
  • Utterly
  • Really
  • pretty
angry furious
bad awful, terrible, horrible
big huge, gigantic, massive, enormous
clean spotless
cold freezing
crowded packed
dirty filthy
funny hilarious
good wonderful, fantastic, excellent
hot boiling
hungry starving
interesting fascinating
old ancient
pretty gorgeous
scary terrifying
small tiny, minute
surprising astounding
tired Exhausted, knackered
ugly hideous

Absolute Adjectives

Another type of extreme adjective is called an “absolute” adjective.

These are words that are either “yes or no.” It’s binary, black and white, there’s no grading – not even with words like ‘completely’. For example, dead – you can’t be “a little bit dead” or “very dead” – either YES, you are dead, or NO, you’re not dead.

Here’s a list of some absolute adjectives and their opposites:

It’s fun to play with these ones. I find it funny to grade these absolute adjectives and when you do it knowingly it starts to reveal how you can bend the language to make it humourous or ironic.

Absolute Adjective Opposite
complete incomplete
Equal (all animals are equal…) unequal
essential non-essential; extraneous
dead alive
fatal not fatal
full empty
ideal not ideal
impossible possible
infinite finite
married single / divorced / separated / widowed
perfect imperfect
pregnant not pregnant
unique not unique
universal not universal
unknown known
true false

Exercises here www.espressoenglish.net/extreme-adjectives-in-english/

Present simple vs present continuous

Present simple: Facts, always true, habits (things you do every time) and also permanent situations.

Present continuous: What you’re doing right now. Temporary truths. Things that are changing (e.g. social trends). Future plans.

Present continuous, going to & will for future

Social English

Making polite requests

Borrow and lend

Could you lend me your

Could I borrow your

Could I borrow your xxx from you?

Do you mind _ing

Would you mind _ing

I was wondering if you could

Do you think you could…

You couldn’t… could you?

Invitations

What are you doing on Saturday?

I’m not doing anything.

Would you like to have a drink?

Do you fancy having a drink?

Shall we have a drink?

Let’s have a drink shall we?

Do you want to have a drink?

How about we have a drink?

What about having a drink?

Sure that sounds great.

I’d love to.

That sounds great, but…

I’d love to, but…

I can’t

I can’t make it

The Lying Game

Mystery Story Narrative Tenses

Murder Mystery

LEPCUPPIC