I've been teaching English for over 20 years in London, Japan and France. I also do an award-winning podcast for learners of English called "Luke's English Podcast". In my free time I'm a stand-up comedian who regularly performs shows in English in Paris and sometimes London.
This is a conversation with my mum about philosophy, how the film Groundhog Day can help us understand the principles of stoicism, and how this can all help us to feel a bit better about the world.
This conversation with competition runner-up Tasha Liu is a way to get to know Chinese culture in a more personal way including the story of how Tasha’s father gave up drinking alcohol, and other interesting details about real life in the world’s most populated country.
How are you doing? Thanks for choosing to listen to my podcast today. I hope you enjoy it.
In this episode you’re going to hear me in conversation with Tasha Liu from China, the listener of this podcast who came 2nd in the WISBOLEP competition.
Let me explain quickly what the WISBOLEP competition is, for that one person who doesn’t know.
If that’s you, and you don’t know what WISBOLEP is → Hello! I’m now going to explain it to you in one single sentence. You’re welcome.
Here it is. The competition, summarised in one single sentence.
WISBOLEP stands for Why I Should Be On Luke’s English Podcast and is a competition I ran at the end of last year in which the prize was to be interviewed by me in an episode, the winner of the competition being the one who received the most votes from listeners after I played all of the 2-minute recordings sent in by the competitors in episode 692 of this podcast.
There you go.
Walaa Mouma from Syria was the overall winner. You may have heard her episode. It was published last month. If you haven’t heard it, I highly recommend that you do so! It’s episode 703 and Walaa explained in some detail how she improved her English to a good level, despite the hardships that she faced in her life. It was an inspiring episode, to say the least. We focused on Walaa’s approach to learning English – both her attitude and specific things she has done and continues to do to improve her skills. So the focus was definitely on learning English.
The conversation in this episode though, focuses mostly on cross cultural understanding.
Walaa is quite a hard act to follow, but we’re not comparing here. It’s not a competition you know! Wait, it is a competition, isn’t it? It totally is competition, isn’t it. It was a competition anyway. But for me, the competition part is done, and now it’s just a case of listening to LEPsters who were chosen by the people who voted in this competition.
And the spirit of this competition was always about this: Finding some interesting guests to talk to on the podcast and letting some LEPsters speak a bit and share their experiences. Let’s see what insights we can learn from other learners of English around the world. And let’s celebrate the citizens of LEPland! Everyone has a story to tell. We can all learn things from each other. All we have to do is just listen.
So, now that I have said that, here’s a brief overview of the content of this chat.
There’s a bit of “getting to know you”, as this is the first time I’ve ever spoken to Tasha, so we talk a bit about her studies, where she lives and so on.
Then we move onto the things she hinted at during her competition recording – and overall these things are ways to get to know China and Chinese culture a little bit more, in a personal way. So this is a cross-cultural exchange here and a chance to get beyond the stereotypes and cliches and find out some real things about life in the most populated country in the world.
There’s the story of how her father managed to stop drinking, which might tell us some things about family life in China.
Then we talk about some of the commonly-held beliefs about China (particularly beliefs held in the west) such as the way Chinese people eat (do they, as the saying goes, “eat anything with 4 legs except the table, and everything that flies except planes”? (and helicopters I suppose), or are they more discerning in their eating habits than that? Another assumption that people might have is that China is quite undeveloped in certain ways compared to the west, or how it could be ahead of the west in various ways too, like the way technology is used – payment systems for example, and the idea of the cashless society.
And there’s more detail about what it’s really like living in China today.
Just a heads up: There were some technical difficulties during the recording, due to a slightly poor internet connection between the two of us. This meant that sometimes we couldn’t hear each other properly or the connection just failed. I think I’ve saved it in the edit, but there may be a few moments where the bad connection affects our conversation. It shouldn’t be too bad, but I thought I’d mention it anyway.
OK, now I’ve done my introduction, let’s get started properly, and here we go!
Ending Transcript
So that was Tasha Liu from China. It was really interesting to talk to her and I got that amazing feeling that you get when you actually talk to someone who lives in a completely different part of the world and in a different culture but you just connect as human beings.
That’s always special – talking to people from other places and getting a glimpse of how they live their lives and the fact that although we’re different in many ways, we’re also really similar in the fact that we’re still having human experiences ultimately.
It’s easy to forget but I feel like as humans we have many more things in common than differences. We’re all humans living on earth (as far as I know – you might be an alien on another planet as far as I know) but we’re all having a human experience ultimately, and so there are many more things that unite us than divide us, aren’t there?
I’m sounding a bit pretentious there, possibly, but hopefully you know what I mean.
Here are some reflections – just things that I thought about after having that conversation.
These are reflections about cross cultural understanding.
When we think about other cultures or experience them, there is a tendency to not fully understand those other cultures, and as a result we jump to conclusions about them, probably based on the fact that we’ve never had proper experiences of those cultures, never met or talked to those people properly and never observed things from their point of view. This is normal I suppose because we can’t always be everywhere and see everything.
We end up with limited views of other cultures, which might also be informed by other people’s attitudes, like “these people are just unsophisticated” or “it’s such a backward society” and this could be in any direction. It could be, in a broad sense – the west looking at the east, or the east looking at the west, and not just east and west, any culture thinking about another culture – we often don’t see the whole picture. We are all humans, but there are all sorts of complicated reasons why we behave or live slightly differently.
We are all the same, but our contexts are different.
That’s it really. I could ramble on more, but I think I’ve said enough.
I wonder what your thoughts are, now that you’ve listened to this conversation. What reflections do you have?
I found it really interesting to talk to Tasha, and I just want to thank her again for telling us her stories, and for being willing to share her comments about her country. Also, congratulations to her! 2nd place is certainly nothing to be sniffed at.
Right then. More competition runners up will appear on the podcast in due course.
Next up in the WISBOLEP series will be William from France. That will probably arrive in a couple of episodes’ time. I had a really nice conversation with him, which I think was just as insightful as the other WISBOLEP conversations we’ve had so far. If you’ve enjoyed this conversation with Tasha and the one with Walaa, then I think you’ll like hearing William’s story as well.
That’s coming up on the podcast soon.
I’m working on new content all the time, including new Premium episodes which will arrive in the LEP app before too long.
Continuing the text adventure game about the zombie apocalypse from episode 706, with text on the screen so you can read with me while you listen. Video version available. Play the game with me – follow the links below. [Part 2 of 2] Listen to part 1 first!
Playing a text adventure game about the zombie apocalypse, with text on the screen so you can read with me while you listen. Video version available. Play the game with me – follow the links below.
Works best on full-screen mode. Don’t forget to like & subscribe 👍
Links
Play “Zombolocaust” by Peter Carlson https://textadventures.co.uk/games/view/5kjlubyvzuitox6z52xipq/zombolocaust
Text Adventures website http://www.textadventures.co.uk
Part 2 will be available here https://wp.me/p4IuUx-oBv
Notes (used at the start of the episode)
Let’s Play Another Text Adventure Game – Zombie Survival
Let’s just have some fun in this episode, and also work on your English a bit.
I’m going to play another text adventure game.
Read the text and make decisions to progress through the game.
This is good for your English because you can practise your listening and reading, and there’s bound to be some vocabulary that you can pick up too.
This works best if you can read the text that I’m reading too, either by visiting the text adventures website or by watching the video version of this.
I’ll give you some learning tips in a second.
As well as the audio version of this, there is a video version on YouTube and the episode page on teacherluke.co.uk
I’m sharing my screen, so you can see the text that I’m reading.
I’ll try to be clear and to explain things as we go, so this should also work as an audio episode.
textadventures.co.uk – “Zombolocaust” by Peter Carlson
Previous episodes like this in the episode archive at teacherluke.co.uk (search for episodes 338, 339, 425, 426, 612, 613, 614)
Peter Carlson emailed me once and said he was OK for me to do more of his games on the podcast. Nice one Peter 👍
COVID-19 is real (but this game isn’t)
We’re going to try to survive a zombie apocalypse
but there’s a real pandemic happening outside (have you noticed?)
So – wash your hands! Wear your mask! Be careful, good luck!
We will get through this.
The COVID-19 pandemic is serious, but we still have to have fun.
Listen to another natural conversation with Kate Billington about some listener comments, Chinese New Year, English festivals & food in February, sports day traditions, more cake recipes, various bits of vocabulary and more.
Hello there, welcome back to my podcast for learners of English. I hope you’re doing well today.
You might have noticed that there’s been a bit of a delay since I published the last episode. It’s been about two weeks, although I have published a couple of premium episodes in that period. So the premium listeners have had something to listen to.
But there’s been a bit of a delay with the free episodes.
You might also notice that no transcript is available for this episode, including no text video on YouTube (although automatic subtitles might still be available).
The reason for this is that I’ve been working with some new software that allows me to edit both the audio and transcription at the same time, which is much more efficient than editing the audio first, then working on the transcript afterwards. This is the software that I’ve been using to make the recent text videos and transcripts.
In theory, this new software is brilliant and should revolutionise the way I work on my episodes – allowing me to produce the transcripts, text videos, and audio all at the same time. This is brilliant in theory, but in practice things are a bit different, and the reason why this episode has been delayed is because for two weeks the software has not been helping me. I won’t bore you with the technical details, but I will say that I’ve been pulling my hair out in frustration, banging my head on the table (sometimes literally) and generally raising a fist to the sky while attempting to persuade this software to do what it’s supposed to do.
Eventually, I just gave up on it, because it was taking far too long and it was stressing me out too much.
So – apologies for the lack of text video and transcript this time. I’ll try again with the next episode. I always want to provide you with full and accurate transcriptions – I think they’re a great addition to the podcast, but let’s just say that transcripts and text videos are a work in progress. They might not be available every time for every episode, but I am working on a cost-effective and time-efficient way to produce them for you. It’s a work in progress.
Again, if you’re watching on youTube, try turning on the automatic subtitles – they are usually quite accurate, although they struggle a bit when I’m with a guest, like I am in this episode.
Also, there are lots of vocabulary notes and also transcriptions for the intro and ending parts of this episode on my website, so have a look at that. Just check the archive for episode 705.
Alternatively, you can just forget about transcripts and reading and just focus on your listening skills. It’s a good idea to practise listening to the spoken word without relying on the written word too much, even when it’s a challenge.
OK? Alright.
So now that I’ve said that, let’s kick off this episode properly and here’s the jingle.
JINGLE
You’re listening to Luke’s English Podcast. For more information, visit teacherluke.co.uk
Hello listeners, how are you doing today? In this episode Kate Billington is back on the podcast. You might remember her from episode 689 which was called something like comedy, speaking Chinese and baking cakes, aka “The Icing on the Cake” with Kate Billington.
Just to give you a reminder: I know Kate because we work together, teaching English at the British Council. She is also a stand-up comedian like me. She’s from England. She is fluent in French and Chinese. She is a professionally-qualified baker, who loves making cakes and pastries, which is great for those of us who like eating cakes and pastries because she often brings some when she visits, and this time was no exception – she brought cake with her again, which was very generous. Thanks Kate for the cake.
There’s no specific topic for this episode. Instead, the plan was to just be natural and see where the conversation went, and it did go in various directions. Like last time, we spoke pretty quickly with little jokes and things, so please be ready for an advanced level episode today.
The first 15 minutes in particular might be a bit confusing as we move from topic to topic, but I will help you with that in a moment.
After the first 15 minutes we do settle down and focus on certain specific things, including some comments from listeners, some details about Chinese New Year – or Lunar New Year as it is also known, which leads us to talk about some English traditions, especially ones that happen around this time of year, and also some funny activities that you might see at a school sports day in England, and more quirky features of English life. There are also plenty of other bits and pieces as we move through the episode. I’ll let you discover it all as you listen.
Now, I really want to help you follow this conversation, especially the first 15 minutes, so here are some phrases you’ll hear and some questions to help you prepare yourself.
Think about these questions and phrases and then as you listen you can see how they relate to the things we say. This can make a big difference to your ability to pick up English from this conversation, so forgive me for not jumping straight into our chat right away. I’ll be as concise as possible so this will just take a couple of minutes.
Questions & Some Vocabulary for the first 15 minutes(ish) of this conversation
I will give full answers to these questions at the end of the conversation.
Tinnitus
What is tinnitus?
Why do I think I might have tinnitus?
Sometimes I wonder if I have tinnitus and if it was making me shout while I was talking to Kate before we started recording, but do I have tinnitus, or was I shouting for another reason?
Maelstrom
My brain feels a bit like a maelstrom sometimes.
What is a maelstrom?
Violent
We know the word violent, like a violent film or a violent attack but can the word “violent” refer to non-physical things in English, for example the way that you speak to someone?
I tell a little anecdote about a student who I once encountered when I worked at university in Paris. What did the student want? What did I do? How did he use the word “violent”? (he was speaking French by the way)
Friendship and getting older (this all sounds so random, but these things are connected in the conversation)
Think about making friends. Is it harder to make friends as you get older?
Why would this be the case?
Cake & Eating Cake
What kind of cake did Kate bring this time?
What’s the recipe for that cake? The ingredients and the way to make it.
Grooming
What are some of the different meanings of the word “grooming”?
Why can the word “grooming” be a dodgy word?
Why did I use it?
Maybe Kate somehow implanted the word in my head, like the hypnotist Derren Brown.
Derren Brown (hypnotist)
How does Derren Brown implant words and images into people’s heads, as part of his magic shows?
That’s it for the questions.
As I said, I will clarify those things, and answer the questions at the other end of this conversation.
Right, so let’s now jump into this conversation with Kate Billington.
OK, here we go!
Links & Comments
Derren Brown (apparently) using subliminal suggestions in his TV show
https://youtu.be/YQXe1CokWqQ
Some Listener Comments from Episode 689
Tang Qiongyu
Kate’s Chinese is good enough for me to understand so I think she should believe in her competence for Chinese speaking.
However, there is a little mistake. 恭喜发财(gōng xǐ fā cái)means “may you be happy and prosperous” instead of “happy new year”. If Kate wants to say “Happy new year”, the right one is “新年快乐”(xīn nián kuài lè).
By the way, I am greedy for a jar of cookies when I listened this episode before bedtime hahaha. 😋😋😋
IcyFlame
Hi Luke and Kate, I think Kate’s Chinese is already good enough (I could completely understand. By the way, the translation of librarian in Chinese does make sense and we also say it that way (The library person : ) ). If you really want a more specific way to call them, I would prefer Tú Shū Guân Lî Yuán (Which is the Chinese Pinyin of 图书管理员, But the label on first “a” and “i” should be horizontally symmetric.
Anyway, it is a really interesting episode talking about cake and Kate’s experience. The joke is the icing on the cake!
Reda Zaouiri
If this episode was a cake, it would be a “Puncake” :)
There you go luke !
Ps : Thanks to both of you for the episode, kate was indeed a great guest, and for us listeners, we’ve been able to train our listening skills thanks to Kate’s super fast, natural speaking pace and posh-ish accent ;)
Also, thanks luke for reiterating at your own pace what kate said when you were talking about the first lines and what the senior manager had once said to her : “Oh yeah there’s lot of pregnant people here, if you don’t get pregnant in your first year, we send someone from customer services to do it.”
Wow. What a brilliant guest, she’s so clever and fun and also genuinely friendly without it being insincere.
Kate, if you’re reading this, you’re very inspiring, thank you for being.
Ending
Thanks again to Kate for appearing in this episode. She is on Instagram – @cake_by_cake_paris And that’s where you can see lots of pictures of the cakes she has made, if you want to really savour them with your eyes at least.
Answer the questions from earlier (see notes in the intro) 👆👆
Some other vocabulary to clarify
To flatter someone / flattery
This is usually used in a negative way – as Kate said, saying nice things because you want something from someone.
“Oh Kate your cakes are so delicious and tasty. It would be wonderful if you could bring some more tomorrow” and Kate might say “Oh such flattery will get you nowhere” – meaning, your attempt to say such nice things will not persuade me to make more cake for you” (although knowing Kate, she would probably bring cake anyway”.
Or “Oh, you’re just trying to flatter me now.”)
But
Flattering (adjective) is a more positive word, which we use like this:
“Oh thank you. That’s very flattering.”
Or “Those jeans are very flattering.” meaning – they give you a good figure.
Savour / savoury
To savour your food = to take time to really enjoy the flavour. I should have savoured the cake that Kate made for me.
Savoury food = food which is not sweet, like a savoury pancake (which could have cheese and ham on it) rather than a sweet pancake (which would have sugar, chocolate etc on it)
Talking again to my dad about UK politics and current affairs, focusing on the latest developments in Brexit, plus a bit of weather and sport. What does Rick think of the government’s trade deal with the EU? How does it affect Northern Ireland? And where are all the benefits promised by Boris Johnson & co? Listen to hear my dad explain complex things in plain English. Full transcript and text video available.
Walaa Mouma from Syria has an amazing and inspiring story for all learners of English around the world, and some specific tips on how to improve your English long-term. Listen to this episode to hear all about it. Transcript and text video available.
English with Walaa on Facebook https://www.facebook.com/englishwithwalaa
The LEP Listeners’ Page (with Audio/Video from other LEPsters including My Fluent Podcast by Daniel Goodson, The Ricky Sendy Show and Zdenek’s English Podcast) https://teacherluke.co.uk/archive-of-episodes-1-149/listenerspage/
Listen to Luke and James talking about various topics as we answer questions from the book “Emergency Questions” by comedian Richard Herring. Text video and full transcript available.
Discussing some of the most important terms and concepts in legal English, while also learning about key cases through some amusing stories, with legal English trainer Louise Kulbicki.
Guest host Oli Thompson interviews Luke using a classic format from BBC Radio. Luke is going to be marooned on a desert island but he is allowed to bring 8 pieces of music, one book and a luxury item. For episode 700 this is a chance to get to know Luke and his musical choices a little better. (Transcript and text video versions available)
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